Diner

linguine with seafood, white sauce or whit tomato

Chiken breast cooked at low temperature, macaroni and truffle gratin

lacquered cooked salmon steak with honey, orange sauce, braised endive

Wild fish fillet of the day, virginn lemon and herbal sauce

Grilled entrocote, bone marrow, marinated lettuce heart, selectyour sauce (roquefortn green pepper or mushrooms)

Rossini tournedos, strong cepe juice with red wine